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Gorp Bars
Salty and sweet, these bars are a portable version of an old favorite.
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| Servings | Prep Time |
| 24bars | 15minutes |
| Passive Time |
| 10minutes |
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Ingredients
- 2cups oat O’s cerealflavor of your choice
- 2cups pretzelsflavor of your choice
- 1 1/2cups candy covered chocolatesflavor of your choice, regular or dairy free
- 1 1/2cups rice square cerealflavor of your choice, we like cinnamon or honey nut
- 1cup peanuts
- 3/4cup raisins
- 2tbsp butteror dairy free butter substitute
- 2cups mini marshmallowsuse vegan marshmallows if vegetarian/vegan
Instructions
- Combine first six ingredients in a large bowl.
- In another bowl, melt butter. Once butter is melted, add marshmallows and stir until well combined. The marshmallows will be soft and gooey.
- Add marshmallow mix to other ingredients and stir until well incorporated.
- Line a 9×13 with parchment paper. For thinner bars use an 11×17 pan.
- With buttered hands, press mixture firmly into the pan. Cover with a layer of parchment paper and press until mixture is even.
- Chill in refrigerator or let stand until set.
- Cut into bars and serve.
Recipe Notes
This Gorp Bars recipe is vegetarian and can be gluten and dairy free with ingredient substitutions.
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Check out our FREE App to help you explore new Vegetarian products at your local grocery store. |
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